Chin Wags Restaurant and Bar

The ever changing menu displays the passion and knowledge Adrian has gained from training at one of Hawkes Bay's finest wineries, Vidals, his extensive world travels and his 5 years working at some of New Zealand's finest hotels, including the Mount Ruapehu Bayview Chateau Tongariro and the 5 Star Stamford Plaza in Auckland. His main focus is on fresh local produce and he makes use of only the best local suppliers and stocks many wines from the region.